PERÚ EMMA TARRILLO
WASHED
FILTER

13,2550,00

Pomegranate, mango, vanilla. Sweet and spicy with a caramel finish.

  • Dose: 18 g (medium, 8 with Mahlkonig EK43, white sugar)
  • Water: 270 g to 94ºC

Pours

  • @00:30 to 90g
  • @01:00 to 180g
  • @01:30 to 270g
  • @3:20 aprox timing

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Description

PERÚ

EMMA TARRILLO

Country Perú
Region Perlamayo, Huabal
Producer Emma Rioja Tarrillo
Altitude 1700-1900 masl
Variety
Bourbon, Pache
Process
Washed
CUPPING NOTES

Pomegranate, mango, vanilla.
Sweet and spicy with a caramel finish.

Emma Rioja Tarrillo, the producer of this coffee, manages Finca La Guaba, a small coffee plantation in the mountains of Peru that has belonged to the Rioja family for generations. The entire plantation is committed to producing high quality specialty coffee. They use no chemical fertilizers and hand pick the cherries when they reach their maximum point of ripeness. This coffee has dried in the shade for 24 hours, and finally on patios under the sun for 15 days, turning the beans 6 times a day to ensure uniform drying.

Additional information

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