RWANDA GITEGA HILLS
Natural
FILTER

13,5051,00

Raspberry, nectarine, lime. Juicy, vibrant, boozy.

  • Dose: 18 g (medium-coarse, 9.5 Mahlkonig EK43)
  • Water: 288 g to 93ºC

Pours

4 pours of 72g of water each 30 segundos.

  • @ 00:00 up to 72g and stir
  • @ 00:30 up to 144g
  • @ 01:00 up to 216g
  • @ 01:30 up to 288g
  • @3:40 aprox. total brew time

TDS: 1.31%. Extraction: 20.96%.

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  • 3-5 days delivery rest of Europe.
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Description

RWANDA

GITEGA HILLS

Country Rwanda
Region Gitega Cell, Cyanika sector
Producer Gitega 258
Altitude 1740 masl
Variety
Red Bourbon
Process
Natural
CUPPING NOTES

Raspberry, nectarine, lime.
Juicy, vibrant, boozy.

Gitega Hills is a washing station located at 1700 meters above sea level in the interior of Rwanda. It is managed by Alex and Bernard, and one of their main objectives is to create job opportunities for the nearby communities. Over the past few years, they have expanded the coffee cherry drying area, strengthened the station’s infrastructure and started treating the station’s water through natural, chemical-free filtering methods. The station has become a focal point for the community and an icon of Rwandan coffee.

Additional information

Weight N/A
Roast

Filter