Chocolate a la taza bean-to-bar molido
 

NICARAGUA 70%
SJM
Drinking chocolate – 1kg

13,50€ – 51,00€

Our «drinking chocolate» version. This is better than powder chocolate…Pure untempered ground chocolate. No additives or thickeners.

The result is a coarse powder, easy to melt and use for both drinking chocolate, or baking recipes.

Estimate Shipping
  • 24h Delivery in Spain and Portugal.
  • 3-5 days delivery rest of Europe.
  • Order before 10:00 (CET) for dispatching the same day.

More info about shipping >

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Description

NICARAGUA 70%

COUNTRY > Nicaragua
REGION > Matagalpas
CHOCOLATE > 70%
VARIETIES > Trinitario
INGREDIENTS > Cacao beans, organic cane sugar, organic cocoa butter
WEIGHT  > Ground 250g / 1Kg

TASTING NOTES

Wild cacao, tropical fruits, nut.

Nicaragua 70% SJM

Cacao grown by smallholder farmers in Matiguas, Central Nicaragua.
The cacao has a pleasant balance between sweetness, nuttiness and fruity tones.

NUTRITIONAL INFO

Per 100g

Energy 543 kcal/2271kj
Fat 33g
Of wich saturated 21g
Carbohydrates 57g
Of wich sugars 45g
Protein 6g
Salt 0,01g

Ingredients: Cacao beans, organic cane sugar, organic cacao butter. May contain traces of nuts, milk and gluten.
Keep in a cool and dry place (max. 22ºC). Best before 2 years after batch date.

Additional information

Weight

250g, 1kg

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