We work with your specialty coffee shop in Spain and Europe.

Espresso, filter and omni toasters

Washed, natural, honey, experimental processes

Profiles from "classics" to 90+ competition

Easy and fast purchasing process through our professional website

Access also to our full range of chocolates for professionals.

Free shipping 24h in Spain, 2-5 days worldwide

We create chocolates for any elaboration of your bakery.

We are 100% bean-to-bar: we do not buy industrial cacao paste, we do the whole process ourselves from the cacao bean.

We only work with Single origin and traceable cocoa.

Complete range of chocolates for professionals: dark, 100%, milk, white and nibs chocolates.

Various formats: chocolate Ground and blocks from 1kg to 25kg

Batons for pain au chocolat and napolitains

DROPS of black 70%, milk 55% and white

We only use cane sugar and organic butter.

We help you to create a coffee corner in your bakery

We are 100% bean-to-bar: we don't buy industrial cacao paste, we do the whole process ourselves from the cacao bean, don't trust those who don't show the process in their networks!

Attractive and different packaging

Wide range of unique origins and creations

BARS in collaboration with nearby artisans

Hazelnut Spread winner at International Chocolate Awards

Easy and fast purchasing process through our professional website