NEWS
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Historic cacao price hike - How does it affect us?
Surely you have already seen some news about the historic rise in the price of cacao but we wanted to tell you from our own experience what we are experiencing.
Why specialty coffee?
The term specialty coffees was used for the first time in 1974 by Erna Knutsen, who said that specialty coffees come from special places, not giving a concrete location, but rather implying that there is something else behind all these technicalities.
Roaster in residence | Interview for La Marzocco
Paloma and Marco, a Spanish woman and an Italian man who met in London and decided to change their lives dedicated to physiotherapy and the financial world for coffee beans. How did specialty coffee come into your lives?