Brazil Fazenda Promissão
, Natural
, Espresso

TASTING NOTES 

Cacao Nibs, chocolate, cherry
Medium acidity, silky body, and a hazelnut finish

Promissão Farm

Fazenda Promissão is located in the state of Minas Gerais, within the prestigious Cerrado Mineiro coffee-growing region, specifically in the municipality of Perdizes. This area is known for being the first in Brazil to obtain a Designation of Origin certification for coffee, which guarantees the quality, authenticity, and traceability of its production.

This coffee is produced by Renato Duzzi, who operates according to standards that combine innovation, sustainability, and coffee-growing tradition. The farm is located at an altitude of approximately 990 meters above sea level, within the region’s typical range (900–1,300 meters above sea level), which promotes uniform ripening of the beans.

This coffee is a Catuaí variety from the Variety , widely cultivated in Brazil due to its adaptability and excellent cup quality. In this case, a natural process is used, in which the coffee cherries are dried with the pulp still intact. This method highlights the coffee’s sweet and fruity characteristics, adding greater complexity and body.

The climate conditions of the Cerrado Mineiro—with a well-defined dry season and red, fertile, well-drained soils—produce coffees with consistent sensory profiles. In the cup, this coffee stands out for its balanced acidity, medium body, and sweet notes that may be reminiscent of ripe fruit, caramelized sugar, and chocolatey undertones.

The combination of factors such as origin, Variety, processing, and technical management of the farm ensures a high-quality product with full traceability from the field to the cup. Thus, coffees such as those from Fazenda Promissão not only represent the excellence of the Cerrado Mineiro but also the commitment of producers like Renato Duzzi to innovation and sustainability in Brazilian coffee farming.